Meat Slicer (Model: JVSDS-360)

Application:

Meat processing enterprises, restaurants, hotels, supermarkets

Product structure: 

• The body and meat cutting parts are made of stainless steel, which meets the food hygiene standards.

• Sealed stainless steel body, independent knife group, easy to disassemble and clean

• High strength nylon gear, food grade engineering plastic knife set gasket, low noise and durable and not polluting food

• The double knife set works at the same time and cuts the wire evenly

• 420 stainless steel blade, special quenching process, high hardness, wear resistance and corrosion resistance

• Safety protection baffle, micro sensor switch, open cover and stop, protect operation safety

• Air cooled motor, suitable for continuous operation